You can make this in a large loaf pan if you don't have a bundt pan. Here are some notes if you're doing this:
- It's the same baking time and temperature.
- You don't have to use butter and flour to grease the pan, I simply use spray oil and line the tin with baking paper.
- You don't need to cover the pan with a plate after removing from the oven, just cool it down completely in the pan.